Week 9 - Cooking with Colmans

Monday

Lunch: With friends (Chicken Kiev + Asparagus + Potatoes roasted in goose fat)

Dinner: Egg noodles + beef balls + Vegetables

Tuesday

Lunch: Afternoon Tea @ Doubletree, Hilton

Dinner: Shepherd's Pie (Colmans)- C-approved 

Wednesday

Lunch: 400 Rabbits

Dinner: Popiah + Rice + Veg

Thursday:

Lunch: Bokkeumbap

Dinner: Prawn Fusilli

Friday

Lunch: Salmon + Salad + Garlic bread + mushroom soup

Dinner:  Leftover Pasta & Shepherd's Pie

Saturday

Lunch: English Breakfast with friends

Dinner: Chilli con carne

Sunday

Lunch: Christmas Lunch- Seafood Steamboat with friends

Dinner: Fried Udon